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‹ Return to Temperature mapping for FMCG storage areas
Processed food, ready to cook food, ready to eat food, tinned food etc. are stored in temperature controlled warehouses. We carry out temperature mapping study to ensure that the temperature in these areas are always within the required limits.
Vacker LLC
306, RKM Building
Deira, Dubai
United Arab Emirates
Tel: +971 42 66 11 44
email : sales@vackerglobal.com
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